How to Prepare Tasty H's quick n spicy cucumber pickle

Delicious Pickle Recipe, fresh and tasty.

H's quick n spicy cucumber pickle. These Spicy Korean cucumber pickles are easy to make, ready in a snap, and extra yummy alongside steak, with scrambled eggs or in a sandwich. They're ready within an hour or two if you want them that quickly. They keep for up to a week covered and chilled (taste their spiciness grow!).

H's quick n spicy cucumber pickle But these spicy, slightly sweet quick-pickled cucumbers changed all that. That's all it takes to create these quick-pickled cucumbers, an appetizer that's going to elicit compliments all night long. They've been my go-to bring-along snack for any kind of gathering I'm attending, whether it's movie. You can cook H's quick n spicy cucumber pickle using 6 ingredients and 3 steps. Here is how you achieve it.

Ingredients of H's quick n spicy cucumber pickle

  1. You need 1 of cucumber shaved into ribbons.
  2. It's 1/4 cup of water.
  3. You need 1/2 tsp of xylitol.
  4. Prepare 2 tbsp of rice vinegar.
  5. It's 8 of drops of tabasco sauce.
  6. Prepare 1 of himalayan salt.

This spicy pickled cucumber recipe is a brilliant addition to any ploughman's or cheeseboard. It also makes a brilliant edible gift for Christmas. Cut the pickling cucumbers in half lengthways, and slice regular ones through the middle, then into fingers. Making Chinese pickled cucumbers is super easy.

H's quick n spicy cucumber pickle step by step

  1. Place the cucumber in a bowl..
  2. Add the water, rice vinegar, xylitol and tabasco sauce and gently toss through..
  3. Allow to stand for 10 mins in fridge and then season with salt..

Cut the cucumbers and make sure they fit into Chinese pickled cucumbers add a refreshing taste to any meal, are great as a snack all on their However my young children did not like it. Too much spicy and they got sick. This quick pickled cucumber recipe is exactly one of those recipes I will disregard all of my mom's Emily Post etiquette teachings for. These pickled cucumber are a classic served alongside spicy food, hence why they work so well with Thai, Indonesian, and other Southeast Asian savory flavors. This pickle is very easy and quick to make.